Loading...
Brunch Menu 2018-08-10T18:57:42+00:00

SUNDAY BRUNCH

10:00 am – 1:30 pm

THE FIELD HAND $8

Mixed greens, strawberries, spiced pecans, red onions and goat cheese.
Add chicken breast – $4
Add grilled salmon – $8

CRAB CAKE BENNIE $16

Toasted english muffin, crab cakes, sunny side up eggs and hollandaise sauce.

STEAK & EGGS $15

Seared hangar steak, 2 sunny side up eggs, brunch potatoes and chimichurri.

BREAKFAST PLATE $11

2 eggs your way, smoked sausage or bacon, potatoes or grits and toast.

BREAKFAST SANDWICH $11

Ham and melting cheeses, tomatos, 2 fried eggs and pesto on wheat bread with brunch potatoes or grits.

DRINKS

$3 BLOODIES, BUBBLES & MIMOSAS